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Soups & appetisers


Mediterranean tomato-lentil soup 8€

Home-made fish broth with vegetable noodles and grilled salmon 9€

Shrimp bisque with giant prawns 12€

Fresh salad with whipped goat cheese, roasted beetroot, and hazelnuts 10€

Smoked duck salad with orange slices and pomegranate sauce 11€

Poached salmon fillet, trout roe-herb sauce, quail egg 12€

Beef carpaccio with green salad, red onion and herb oil 12€

 

Main courses


Linguine with homemade basil pesto and parmesan 9€

Duck ragout stewed in white wine, Capunti pasta and parmesan12 €

Sepia spaghetti with king prawns, mussel meat and lemon-saffron sauce 15€

Classic beef burger with steak fries and herb mayonnaise 18€
 Handmade brioche bun, cheddar cheese, spicy tomato chutney, pickle, red onion, steak fries, herb mayonnaise

Slightly spicy organic lamb burger with steak fries and herb mayonnaise 18€

Handmade brioche bun, cheddar cheese, spicy tomato chutney, pickle, red onion, steak fries, herb mayonnaise

Crispy chicken burger with steak fries and herb mayonnaise 16€
Handmade brioche bun, panko-crusted chicken patty, cheddar cheese, coleslaw, tomato, pickled cucumber, pickled red onion, steak fries, herb mayonnaise

Slow-cooked salmon fillet with mashed potatoes, julienned vegetables, and shellfish sauce 19€

Sous vide duck fillet with duchess potatoes, roasted vegetables and passion fruit sauce 18 €

Grilled pork tenderloin with potato gratin, vegetables, beetroot cream, and apple cider sauce 17 €

Organic lamb patty with potato gratin, vegetables, and red wine sauce 19 €

Grilled beef tenderloin with truffled mashed potatoes, roasted vegetables, and red wine sauce 30 €

Mung bean and coconut curry with basmati rice 15 €

Desserts


Vanilla ice cream with salted caramel, berries 5€

Classic Crème Brulée 6€

Chocolate fondant with ice cream and berries 7€

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